Sous Chef Banquets (Maharaj) - Fairmont Agra
AgraFull-time5–7 yrsPosted 2 weeks ago
Senior hospitality role at Accor in Agra. Needs 5–7 years and a hotel management degree, diploma or BBA.
About the role
Sous Chef Banquets (Maharaj) - Fairmont Agra at Accor. .
What you'll do
- Assign in detail, specific duties to all employees under his/her supervision and instruct them in their work
- Ensure personal cleanliness and proper deportment of all team members
- Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage
- Discuss with the Executive Chef and recommend menu price adjustments
- Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications set out
What you need
- Food safety
- F&B service
- Hospitality
- Food production
- Communication