Commis 1 - Garde Manger
BengaluruFull-timeJunior levelPosted 2 days ago
Hospitality role at AccorHotel in Bengaluru. Needs a diploma.
About the role
Commis 1 - Garde Manger at AccorHotel. Prepare mise-en-place.
What you'll do
- Follow standardized recipes and cooking methods as directed by the Chef de Partie or Sous Chef
- Ensure proper portion control and minimize food waste
- Maintain cleanliness and organization of the curry section
- Store food items properly, ensuring compliance with HACCP and safety guidelines
- Assist in receiving and storing kitchen supplies
What you need
- Food safety
- Food production