Demi Chef De Partie - Asian Cuisine
ChennaiFull-time2–5 yrsPosted 2 months ago
Mid-level hospitality role at AccorHotel in Chennai. Needs 2+ years.
About the role
The Demi Chef d Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a professional manner using the company’s Mission, Vision, and Values. The Demi Chef d Partie will strive to exceed guest expectation and take the culinary team to go from good to great.
What you'll do
- Attend daily shift briefings to keep yourself informed of daily operational requirements
- Communicate daily with supervisors to ensure open lines of communication
- Promote a fun/ professional and disciplined work environment
- Actively share ideas, opinions & suggestions in daily shift briefings
- Always present yourself in a full chef’s uniform following all personal hygiene and grooming requirements
What you need
- Food safety
- Communication
- Food production
- HVAC