Kitchen Stewarding Executive
AhmedabadFull-time2–5 yrsPosted over a month ago
Mid-level food production role at AccorHotel in Ahmedabad. Needs 2+ years.
About the role
To supervise the Kitchen Stewarding Associates in the area of Culinary Department. Responsible for the maintenance and care of all Food and Beverage operating equipment. To supervise the Kitchen Stewarding Associates in the area of Culinary Department. Responsible for the maintenance and care of all Food and Beverage operating equipment.
What you'll do
- Supervise the Kitchen Stewarding Associates in the area of Culinary Department
- Responsible for the maintenance and care of all Food and Beverage operating equipment
- Ensure that the Kitchen team maintains cleanliness in all the areas of the kitchen
What you need
- Hospitality