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Executive Sous Chef - Kuwait

DelhiFull-timeJunior levelPosted over a month ago

Junior hospitality role at CLC Staffing in Delhi.

About the role

Career Land Center is hiring an experienced Executive Sous Chef for an F&B company in Kuwait . We are looking for a highly skilled and hands-on culinary professional who can support the Executive Chef in leading kitchen operations, maintaining high food quality, managing kitchen teams, and ensuring smooth daily production across outlets.

What you'll do

  • Support the Executive Chef in managing daily kitchen operations across assigned outlets or concepts
  • Supervise, guide, and motivate the culinary team to maintain high standards of food quality and consistency
  • Ensure all dishes are prepared, cooked, and presented according to company standards and recipes
  • Oversee mise en place, food preparation, production planning, and service readiness
  • Monitor kitchen workflow during busy service periods to ensure smooth and timely operations

What you need

  • Food safety
  • Hospitality
  • Food production
  • Communication
  • Production planning

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