Senior Executive F&B
Bengaluru, DelhiFull-time2–4 yrs3 L–₹4 L a yearPosted open since feb 2026
Mid-level hospitality role at goSTOPS Hospitality in Bengaluru and Delhi. Needs 2–4 years and a hotel management degree or BBA. Pays ₹3–4 LPA.
About the role
We are looking for a dynamic and detail-oriented F&B - Executive/Sr. Executive who will be responsible for conducting comprehensive audits of the F&B operations across all goSTOPS properties, with a specific focus on kitchen compliance, hygiene standards, SOP adherence, inventory processes, and staff
What you'll do
- Kitchen hygiene and food safety compliance
- Stock management and FIFO practices
- Vendor practices and material storage
- Equipment usage and maintenance
- Identify gaps and provide actionable feedback for improvement
What you need
- Food safety
- SOP writing
- Communication