Kitchen Stewarding Manager
IndiaFull-time5–9 yrsPosted 3 weeks ago
Senior food production role at Hilton. Needs 5+ years and a diploma.
About the role
You will lead the steward teams and ensure seamless operations to deliver exceptional guest experiences. As a Kitchen Stewarding Manager , you’re not just supporting strategic oversight of all stewarding operations across the property – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
What you'll do
- Lead the steward teams and ensure seamless operations to deliver exceptional guest experiences
- Support inventory control: Assist with daily coordination, distribution, storage and maintenance of essential items – including china, glassware, linen, and silver
- Monitor sanitation standards: Assist in implementing and overseeing sanitation procedures to ensure compliance with health and safety regulations
- Oversee equipment maintenance: Assist in securing, maintaining, and ensuring the functionality of food service equipment
- Assist with cost management: Track expenses and identify cost-saving opportunities to support departmental efficiency and profitability
What you need
- Food safety
- Communication
- Hospitality