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Commis- South Indian

GoaFull-timeJunior levelPosted 2 weeks ago

Hospitality role at Hyatt in Goa. Needs a degree.

About the role

§ To be familiar with all food items on the outlet menu. § To prepare food products according to the standard required. § To follow standard recipes and minimise waste to help ensure that the outlet’s food cost is in line with budget. § To be flexible wherever possible in meeting special requests from guests for specific food preparation methods and ingredients.

What you need

  • Food production

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