Sous Chef-Indian Cuisine
BambolimFull-time4–7 yrsPosted 6 days ago
Mid-level hospitality role at Hyatt in Bambolim. Needs 4+ years.
About the role
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
What you need
- Food production