Assistant Food & Beverage Manager
DelhiFull-time4–7 yrsPosted 1 week ago
Mid-level hospitality role at Marriott International in Delhi. Needs 4+ years and a diploma.
About the role
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations.
What you'll do
- Responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations
What you need
- Hospitality
- Customer service
- Employee engagement
- Communication