Commis (Hot Kitchen Commis) (Apprenticeship)
MysuruApprenticeshipFresher7k–₹15k a monthPosted open since apr 2025
Hospitality apprenticeship at Radisson BLU Plaza Mysore in Mysuru. Needs Class 12. Stipend ₹7,000–15,000 a month.
About the role
The individual at work sets up kitchen for operations and assists in food preparation and cooking. person prepares sauces, salads, cold starters and other base items, monitors the stock in the kitchen, and closes the kitchen at the end of day's operations or shift end Apprenticeship under the National Apprenticeship Promotion Scheme (NAPS) at RADISSON BLU PLAZA MYSORE.
What you need
- Food production