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Cook/Fryer/Prep Cook

Delhi, LadakhFull-timeJunior levelPosted 1 week ago

Hospitality role at tastebuds & suds in Delhi and Ladakh.

About the role

Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook , clean, assist other cooks and staff and deliver food in a fast-paced environment. *Ensure ingredients and final products are fresh. *Bake, grill steam and boil meats, vegetables, fish , poultry and other foods.

What you'll do

  • Cook , clean, assist other cooks and staff and deliver food in a fast-paced environment
  • Ensure ingredients and final products are fresh
  • Present, garnish and arrange final dishes

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