Chef
JaipurFull-time0–2 yrs1.8 L–₹4.8 L a yearPosted over a month ago
Entry-level hospitality role at Quess Corp in Jaipur. Open to freshers; up to 2 years, with Class 12. Pays ₹1.8–4.8 LPA.
About the role
Prepare and cook food according to the menu and recipes. Maintain food quality, taste, presentation, and hygiene standards. Handle food preparation, cutting, chopping, cooking, and plating. Check the quality and freshness of ingredients. Maintain cleanliness of the kitchen and cooking equipment. Manage food stock and inform management about required ingredients.
What you'll do
- Prepare and cook food according to the menu and recipes
- Maintain food quality, taste, presentation, and hygiene standards
- Handle food preparation, cutting, chopping, cooking, and plating
- Maintain cleanliness of the kitchen and cooking equipment
- Manage food stock and inform management about required ingredients
What you need
- Food safety
- Food production