Wanted Experienced Personal Kannada Chef-Bengalore
BengaluruFull-timeJunior levelPosted 5 months ago
Hospitality role at Sai Secretarial Services in Bengaluru. Needs Class 12.
About the role
Design seasonal, multi-course, or weekly meal plans specifically customized to client preferences, allergies, and nutritional goals. Select and purchase high-quality ingredients, manage food budgets, and maintain a well-stocked client pantry. Execute daily cooking, meal prepping, and event catering while ensuring impeccable presentation and flavor.
What you'll do
- Planning: Design seasonal, multi-course, or weekly meal plans specifically customized to client preferences, allergies, and nutritional goals
- Sourcing & Grocery: Select and purchase high-quality ingredients, manage food budgets, and maintain a well-stocked client pantry
What you need
- Food safety
- Food production