Assistant Cook

About the role

The Hans Foundation will support Sewa Dham school. The major task of ground maintenance staff will be to enhance outdoor spaces through meticulous landscaping, lawn care, outdoor maintenance, and equipment upkeep, ensuring aesthetic appeal, environmental sustainability, and safety.

What you'll do

• The Assistant Cook is responsible for preparing nutritious, hygienic, and balanced meals for hostel students and staff
• The role requires expertise in bulk cooking, menu planning, kitchen management, and strict adherence to food safety standards
• Meal Preparation & Cooking
• Prepare breakfast, lunch, evening snacks, and dinner daily according to the approved menu
• Cook food in large quantities (bulk cooking) while maintaining taste, quality, and nutritional value

What you need

• 2–6 years in hotels, food & travel
• Food production
• Food safety
• Communication
• Diploma

What you get

• ₹1.6 L–₹2.1 L a year