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Lead Host - Kitchen Stewarding

Hyatt·Gurugram

Pay not stated2–5 yrsFull-time
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About the role

Assists the Stewarding Manager in ensuring the efficient and economic operation of the Stewarding Department in support of all other operating Departments, supplying services as required to the entire operation, and overseeing the operating equipment inventory. Ideally with a relevant degree or diploma in Hospitality or Tourism management.

What you need

  • 2–5 years in hotels, food & travel
  • Diploma or BBA

Good to have

  • Hospitality

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