Assistant Manager - Outlet

About the role

To manage the complete F&B outlet operations. As a manager, behaves in an exemplary fashion, embodying the brand mindset, manages the team ensuring guest satisfaction, quality and high standards of service for customers and ultimately lead the outlet to attain profitable results. Ensures guests are well looked after, from the moment they arrive to the time they leave

What you'll do

• Manage the complete F&B outlet operations
• Ensuring respect of the procedures and internal audits applicable to the team

What you need

• Sales
• POS
• Internal audit
• Product knowledge
• Upselling
• Labour law
• Any graduate