Assistant Manager Outlet In Room Dining - Fairmont Agra

About the role

Oversee all aspects of in-room dining operations to ensure exceptional guest experiences and service excellence Manage and supervise the in-room dining team, including scheduling, training, performance management, and professional development Ensure consistent delivery of high-quality food and beverage service in accordance with Fairmont standards and brand guidelines

What you'll do

• Oversee all aspects of in-room dining operations to ensure exceptional guest experiences and service excellence
• Manage and supervise the in-room dining team, including scheduling, training, performance management, and professional development
• Monitor operational efficiency, including order accuracy, delivery times, and guest satisfaction metrics
• Maintain strict adherence to food safety, hygiene, and health regulations across all in-room dining operations
• Collaborate with the culinary team to develop and refine in-room dining menus that align with guest preferences and seasonal offerings

What you need

• 5–6 yrs of experience
• Food safety
• Hospitality
• Performance management
• POS
• F&B service
• Guest service
• Diploma