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Chef De Partie

AccorHotel·Hinjawadi, Pune

Pay not stated5–6 yrsFull-time

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About the role

Chef De Partie at AccorHotel. Direct and supervise the kitchen team, ensuring highest quality and consistency in dish preparation and presentation.

What you'll do

  • Direct and supervise the kitchen team, ensuring highest quality and consistency in dish preparation and presentation
  • Implement and maintain HACCP procedures, keeping clear records at all times
  • Plan and coordinate team activities for operational effectiveness
  • Follow menu planning guidelines set by the Head Chef
  • Manage stock levels through inventory calculation, ordering, and supply retrieval

What you need

  • 5–6 yrs of experience
  • Food production
  • Food safety
  • Communication
  • Any graduate

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