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Chef de Partie - Bakery - The Hoxton Bengaluru City

Accor·Bengaluru

Pay not statedJunior levelFull-time

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About the role

Chef de Partie - Bakery - The Hoxton Bengaluru City at Accor. Run your section during preparation and service, making sure everything is ready, organised and delivered on time.

What you'll do

  • Run your section during preparation and service, making sure everything is ready, organised and delivered on time
  • Prepare and present dishes to the agreed recipes and standards, keeping quality and consistency high
  • Check stock, ingredients and equipment before service and flag issues before they affect the guest
  • Manage rotation, storage, requisitions, portions and waste on your section with care
  • Keep food safety, hygiene, allergen and HACCP standards in place throughout every shift

What you need

  • Food safety
  • Hospitality
  • Communication
  • Any graduate

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