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Commis 1 (Pastry)

AccorHotel·Hyderabad

Pay not statedJunior levelFull-time

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About the role

We invite you to join the world of luxury hospitality at Mercure Hyderabad KCP as our new Commis 1 - Pasty. As a Commis 1 – Mercure Hyderabad KCP, you will support the pastry team in preparing and presenting high-quality pastries, desserts, breads, and other baked products in accordance with the hotel’s standards.

What you'll do

  • Assist in the preparation, baking, decoration, and presentation of pastries and desserts
  • Prepare ingredients and perform basic pastry techniques according to recipes and instructions
  • Maintain high standards of food quality, presentation, hygiene, and sanitation
  • Ensure pastry equipment, workstations, and storage areas are clean and organized
  • Follow recipes, portion controls, production schedules, and food-safety procedures

What you need

  • Food safety
  • Hospitality
  • Any graduate

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