Commis II

About the role

We're hiring at Ibis Kochi City Centre. We are looking for a passionate and dedicated candidates to join our team, key responsibilities include: We are looking for a candidate with expertise in South Indian Cuisine .Multicuisine experience is added advantage The ability to make requisitions of all items needed for the next day, with the assistance of the Chef de Partie or senior chef on duty.

What you'll do

• Report in the kitchen at your station at scheduled times regardless of beginning off shift or returning from meal break

What you need

• 1–4 years in hotels, food & travel
• Food production
• Customer service
• Food safety
• Communication
• SOP writing
• Diploma

What you get