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Commis - Tandoor

Hyatt·Kolkata

Pay not stated2–5 yrsFull-time
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About the role

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

What you'll do

  • Be responsible to provide an excellent and consistent level of service to your customers

What you need

  • 2–5 yrs of experience
  • Food production
  • Any graduate

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