Executive Pastry Bakery Chef - CSSI

About the role

By applying to this position, your application will be submitted to CSSI , one of Princess Cruises official Hiring Partners based in India. A recruiter from CSSI will contact you soon if your qualifications align with our requirements for this position. We appreciate your patience as we carefully review each candidate.

What you'll do

• The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry items for all food outlets
• They maintain product quality through tasting panels and participate in mise en place during preparation periods
• They regularly seek guidance from the Corporate Pastry Chef or Executive Chef on implementing new pastry trends and production methods
• The Executive Pastry and Bakery Chef manages pastry and bakery galley staff during operational activities and service periods, ensuring adherence to Company standards
• They conduct daily briefings with the team to discuss operational performance and upcoming products

What you need

• 6–11 yrs of experience
• Learning and development
• Any graduate