Executive Sous Chef - Kuwait

About the role

Career Land Center is hiring an experienced Executive Sous Chef for an F&B company in Kuwait . We are looking for a highly skilled and hands-on culinary professional who can support the Executive Chef in leading kitchen operations, maintaining high food quality, managing kitchen teams, and ensuring smooth daily production across outlets.

What you'll do

• Support the Executive Chef in managing daily kitchen operations across assigned outlets or concepts
• Supervise, guide, and motivate the culinary team to maintain high standards of food quality and consistency
• Ensure all dishes are prepared, cooked, and presented according to company standards and recipes
• Oversee mise en place, food preparation, production planning, and service readiness
• Monitor kitchen workflow during busy service periods to ensure smooth and timely operations

What you need

• Food safety
• Hospitality
• Food production
• Communication
• Production planning
• Any graduate