F&B Executive

About the role

F&B Executive at Accor. Responsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department.

What you'll do

• Responsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department
• Ensure to attend to guest complaints, requests or inquiries regarding the services
• Any matter which may effect the interests of Novotel Hyderabad Airport should be brought to the attention of the Management
• Motivate and develop staff to ensure smooth functioning of the department and promote teamwork
• Achieve guest satisfaction and organizational profitability through effective utilization of all resources

What you need

• 2–3 years in hotels, food & travel
• Hospitality
• PowerPoint
• Guest service
• Diploma