HAL - Demi Chef de Partie Pastry - CSSI

Holland America Line & Seabourn·Mumbai

Pay not stated3–6 yrsContract

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About the role

Assist the Pastry Chef in directing and overseeing team members and overall food presentation, production, and presentation in the entire pastry department.

What you'll do

Comply with company policy regarding waste separation and environmental compliance
Conduct regular training with all departmental members on food waste separation and environmental compliance as per Global HESS policies
Direct, supervise and assist the preparation of all pastry products onboard in order to ensure the overall quality, quantity
Responsible for assisting, directing, supervising, and training all team members assigned to the pastry department
Adheres to daily production schedule, and carries out any assigned production by the Pastry Chef