Hygiene Officer

About the role

Maintain High standards of Hygiene in accordance with the Hotel's standards and financial goals. To test Food and Beverage at all stages of supply, storage, processing and service for microbiological standards Ideally with a relevant degree, or diploma in Hospitality or restaurant management.

What you'll do

• Maintain High standards of Hygiene in accordance with the Hotel's standards and financial goals. To test Food and Beverage at all stages of supply, storage

What you need

• 3–6 yrs of experience
• Diploma

Good to have

• Hospitality