Executive Chef
Marriott·Sawai Madhopur, Rajasthan
- Can I apply
- Needs Diploma · 6–11 yrs
- Pay
- Pay not stated
- Source
- From the company's careers page · 2 days ago
- How to apply
- On Marriott's own site
Listed on the National Career Service; you apply there.
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About the role
As a Kitchen Steward, you will be responsible for kitchen cleaning & hygiene, dishwashing & utensil cleaning, food & kitchen support, and basic food safety in a professional and engaging manner.
What you'll do
- Maintain cleanliness and hygiene in the kitchen area
- Wash dishes and clean utensils according to hygiene standards
- Assist in food preparation and kitchen operations
- Ensure basic food safety practices are followed at all times
What you need
- 0–2 yrs of experience
- Food safety
- Food production
- Class 12
What you get
- ₹2.2 L–₹3 L a year
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