SBN - Kitchen Asst - CSSI

About the role

As a Kitchen Assistant, you will be responsible for buffet preparation, setup, service, and plate presentation in both banquet and a la carte styles. Your dedication to maintaining Seabourn's high culinary standards will ensure that our guests experience the finest cuisine at sea.

What you'll do

• Loading Operations: Support loading operations and contribute to a positive team environment
• Perform essential cooking functions across all galleys on board
• Be responsible for buffet preparation, setup, service, and plate presentation in both banquet and a la carte styles

What you need

• 1–4 yrs of experience
• Food safety
• Food production
• Any graduate