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Stewarding Executive

Accor·Bengaluru

Pay not statedJunior levelFull-time
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About the role

Stewarding Executive at Accor. Support the Stewarding Manager in the day-to-day stewarding operation, ensuring kitchens and back-of-house areas are clean, organised and ready for service.

What you'll do

  • Support the Stewarding Manager in the day-to-day stewarding operation, ensuring kitchens and back-of-house areas are clean, organised and ready for service
  • Supervise the stewarding team during your shift; ensuring tasks are completed efficiently and to the highest standards
  • Ensure all crockery, cutlery, glassware; kitchen utensils and equipment are cleaned, sanitised, stored and readily available
  • Carry out regular inspections of kitchens, pot wash areas, stores and waste disposal areas to maintain exceptional hygiene standards
  • Monitor stock levels of cleaning chemicals, operating equipment and stewarding supplies, reporting replenishment requirements promptly

What you need

  • 1–3 years in hotels, food & travel
  • Food safety
  • Hospitality
  • Communication
  • Any graduate

Good to have

  • Food production

What you get

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