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Vegetarian Chef

Alliance Recruitment Agency·Gokarna, Karnataka

Pay not statedJunior levelFull-time

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About the role

Key ResponsibilitiesPrepare and present high-quality vegetarian dishesPlan and execute vegetarian menusMaintain consistency in taste and food qualityEnsure hygiene, safety, and kitchen cleanliness standardsManage ingredients, stock, and minimize food wastageCoordinate with kitchen staff for smooth operationsSkills & RequirementsProven experience as a Vegetarian Chef (experience negotiable)Strong knowledge of Indian vegetarian cuisine (other cuisines are a plus)Ability to work under pressure and…

What you need

  • Any graduate

Good to have

  • Food safety

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