F&B Cost Controls Executive

About the role

We're looking for a detail-oriented and analytical F&B Cost Controls Executive to join our organization in Bengaluru, India. In this role, you will be responsible for managing and optimizing food and beverage costs across our operations. You will analyze financial data, implement cost control strategies, and ensure efficient resource utilization while maintaining operational excellence.

What you'll do

• Be responsible for managing and optimizing food and beverage costs across our operations
• Analyze financial data, implement cost control strategies, and ensure efficient resource utilization while maintaining operational excellence
• Analyze and monitor F&B costs, variances, and spending patterns to identify cost reduction opportunities and implement corrective actions
• Develop and maintain accurate budgets and forecasts for food and beverage departments, ensuring alignment with organizational financial goals
• Conduct regular audits of inventory, procurement, and consumption records to ensure accuracy and compliance with established protocols

What you need

• Food safety
• Hospitality
• Financial analysis
• ERP
• POS
• Variance analysis
• Any graduate

Good to have

• Costing
• Financial statements