QC Analyst

About the role

The QC Analyst is responsible for conducting quality checks, laboratory analysis, and inspection activities for raw materials, in-process products, packaging materials, and finished confectionery products. The role ensures compliance with food safety standards, quality specifications, GMP, HACCP, and regulatory requirements to maintain consistent product quality and customer satisfaction.

What you'll do

• Raw Material & Packaging Inspection
• Inspect and test incoming raw materials such as sugar, glucose syrup, cocoa, flavors, colors, milk powder, fats, and packaging materials
• Verify supplier COA (Certificate of Analysis) and approve/reject materials based on specifications
• Maintain sampling and retention records
• Conduct line inspections during production of candies, chocolates, toffees, gums, and confectionery products

What you need

• 0–4 yrs of experience
• Food safety
• GMP
• Lab testing
• MS Office
• Chemistry
• Microbiology
• B.Sc or M.Sc

Good to have

• SOP writing
• Internal audit